The Casablanca Region sits between Santiago and the Pacific Ocean
and is among the newest producing valleys.
Once home to dairy cattle and lumber, vineyards have since dominated the landscape,
with a focus on white varieties and cool climate reds.
Visit three wineries and enjoy a three-course seasonal meal
in a winery restaurant.
The perfect tour to discover some boutique wineries and
their amazing projects with two or three wineries and winery lunch.
What our clients say

Top notch wine tour. I contacted Kylie through a recommendation and I’m so glad that I did. My husband and I were picked up on time (Kylie arrived early) and... read more away we went on the Alto Maipo tour to two wineries. The first was Santa Rita where we were educated in the process of wine making with the addition of the the history of the independence of Chile. We enjoyed some very nice wines as tastings. Off to Haras Pirque, a smaller boutique winery where we has tastings of their very good wines. Lunch was next at el Manson Toro. This is a traditional restaurant and the food/drink was outstanding. Kylie offered us a third winery which we declined as we were “wined out” so we made our way back to the hotel. Kylie is the the difference between an ok tour and a five * tour. Gracious, knowledgeable and a joy to spend time with. We highly recommend Chile Wine Trails and Kylie as your guide.

February 6, 2023
I had a great experience with Kylie, the owner of Chile Wine Trails. She's very knowledgeable and fun at the same time. She affords her groups personal attention and personality.... read more We visited Casas del Bosque, Emiliana, House and Casa Botha. They were all excellent and she clearly had all of the details worked out so all we had to do was show up and enjoy! I highly recommend taking a tour with Kylie!

December 4, 2014
Kylie is a well connected and experienced tour guide in Chile. Her Casablanca tour hits all the high points, including Emiliana, House, Casa Botha, and Casas del Bosque. ... read more An official sommelier, Kylie is well versed in the gastronomic arts and is the perfect guide for exploring one of Chile's most interesting wine valleys. Other tours may be more well established but they can't compete with Kylie's personal touch!

January 10, 2015
Kylie met us when we got off our cruise ship in San Antonio. What a wonderful guide and person Kylie is. She is very organized and runs her... read more company in a very professional manner. We spend two days with her and she helped us find hotels & restaurants. What she does best is show you varieties of wineries in both size and complexity. She arranges great tours and lunches. The tours are well paced so you see a great deal but have time to enjoy each winery and lunch. We had two perfect days and I can't imagine anything better. Kylie of Chile Wine Trails has the highest recommendation we can offer, you will not be disappointed.

March 11, 2019
we ate we drank we got merry. And all off the usual beaten track of Chilean enoturismo. We asked Kylie to put together a package that would be interesting... read more and different and she delivered in spades. The tour was a family Christmas treat so started from our flat in Las Condes and took in William Fevre in Pirque (for an early thirst quencher) where we met the enologist who discussed the different terroirs up the Cajon de Maipu and around Pirque, and how they affect the wines. We had a mooch round the wine making facilities and then got to the important bit - a tasting under the trees (yummy) and some retail therapy in the bodega shop. We tried a chardonnay, a rose and the chacai (¿cachai?) a rather excellent asemblaje. Unfortunately we cleaned the shop out of it and would have bought more if we could.
Next stop was Chateau Los Boldos - not usually open to Joe Public but that doesn't stop Kylie! Here we met the viticulturist - the guy in charge of actually growing grapes good enough to make the wine. It was here that we learned how much a team effort the whole vitification is (and how the enologists steal all the glory!). We asked loads of questions, almost overstayed our welcome and of course did some tasting. Again excellent wines, no shop a few hints as to where you can buy them in Santiago. next stop was Anakena and lunch. We were late but we still got the tour description of the process tour of the gardens and shown how the leaves of the different vines differ. The to the restaurant which was outstanding. Delicious hors d'oeuvres awaited us while the chef put the finishing touches to lunch. Well he had some more wine with lunch and of course bought yet more (cases) in the shop. After lunch it was time for some photos and then the ride home.
Kylie provided a highly personalised service with a great selection of different vineyards and delicious at very reasonable prices. If you hadn't guessed I'd recommend going on one of her trips (unless you don't like wine or food). I'll be going on another soon I am sure.

January 15, 2015
I simply cannot imagine how the tour that Kylie designed and booked for us could have been better. Not only did we have someone to drive us so that we... read more could drink wine (Chile has a zero tolerance policy for drinking and driving), we had a tour guide who made all the winery bookings, a
Sommelier, and interpreter all rolled into one. Kylie is so knowledgeable that she put together a 2.5 day tour that really showcased the Chilean wine industry and the fantastic wines that they had to offer. She has wonderful relationships with the winemakers and staff who made us feel like VIPs. Great tour at a great price. Thank you Kylie!

February 11, 2023

Message from Kylie
We thrive in creating unique, memorable food & wine experiences