You will be picked up from San Antonio port and we head toward Santiago. Visit two premium cool-climate wineries and taste for yourself some of the unique wines of the San Antonio Valley.
OPTION ONE
Group of 2 : USD $330 per person
Group of 4 : USD $240 per person
OPTION TWO
Group of 2 : USD $335 per person
Group of 4 : USD $245 per person
OPTION THREE
Group of 2 : USD $320 per person
Group of 4 : USD $230 per person
** Subject to availability. As these tour contain some smaller family-run wineries, a minimum of two-weeks notice is required to make bookings
Kylie is a well connected and experienced tour guide in Chile. Her Casablanca tour hits all the high points, including Emiliana, House, Casa Botha, and Casas del Bosque. ... read more An official sommelier, Kylie is well versed in the gastronomic arts and is the perfect guide for exploring one of Chile's most interesting wine valleys. Other tours may be more well established but they can't compete with Kylie's personal touch!
Kylie met us when we got off our cruise ship in San Antonio. What a wonderful guide and person Kylie is. She is very organized and runs her... read more company in a very professional manner. We spend two days with her and she helped us find hotels & restaurants. What she does best is show you varieties of wineries in both size and complexity. She arranges great tours and lunches. The tours are well paced so you see a great deal but have time to enjoy each winery and lunch. We had two perfect days and I can't imagine anything better. Kylie of Chile Wine Trails has the highest recommendation we can offer, you will not be disappointed.
This is a very belated review (our tour with Kylie was in late-2016), but my wife and I had an excellent tour of Alto Maipo together with Kylie and another... read more couple who we joined at the last minute. We visited three wineries and had a great lunch at a local restaurant - Kylie was very knowledgeable about the wines of the region and made the entire experience a pleasure. Very glad to see she's gone from strength to strength - highly recommended!
My wife and i recently booked and took an all day trip to cadablance with visits to 3 wineriws and could not have been more pleased..pwner did a great... read more job of answering our question as onexwho knows the business and has good contact relations with many wineries..overall a very good experiencw
Kylie planned an incredible trip to two vineyards in the Casablanca Valley. The first, an organic wine tour paired with chocolate & cheese. The second, a unique vineyard with very... read more interesting blends of wines. We had a delicious wine paired lunch in the cellar of the vineyard. Kylie was a great host & explained everything perfectly! Such an enjoyable experience!
we ate we drank we got merry. And all off the usual beaten track of Chilean enoturismo. We asked Kylie to put together a package that would be interesting... read more and different and she delivered in spades. The tour was a family Christmas treat so started from our flat in Las Condes and took in William Fevre in Pirque (for an early thirst quencher) where we met the enologist who discussed the different terroirs up the Cajon de Maipu and around Pirque, and how they affect the wines. We had a mooch round the wine making facilities and then got to the important bit - a tasting under the trees (yummy) and some retail therapy in the bodega shop. We tried a chardonnay, a rose and the chacai (¿cachai?) a rather excellent asemblaje. Unfortunately we cleaned the shop out of it and would have bought more if we could.
Next stop was Chateau Los Boldos - not usually open to Joe Public but that doesn't stop Kylie! Here we met the viticulturist - the guy in charge of actually growing grapes good enough to make the wine. It was here that we learned how much a team effort the whole vitification is (and how the enologists steal all the glory!). We asked loads of questions, almost overstayed our welcome and of course did some tasting. Again excellent wines, no shop a few hints as to where you can buy them in Santiago. next stop was Anakena and lunch. We were late but we still got the tour description of the process tour of the gardens and shown how the leaves of the different vines differ. The to the restaurant which was outstanding. Delicious hors d'oeuvres awaited us while the chef put the finishing touches to lunch. Well he had some more wine with lunch and of course bought yet more (cases) in the shop. After lunch it was time for some photos and then the ride home.
Kylie provided a highly personalised service with a great selection of different vineyards and delicious at very reasonable prices. If you hadn't guessed I'd recommend going on one of her trips (unless you don't like wine or food). I'll be going on another soon I am sure.
Message from Kylie
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